Poppy Seed Cake

1 yellow cake mix

1 cup water

½ cup oil

4 eggs

1 small pkg. instant lemon pudding

4 Tbsp poppy seeds

Heat oven to 350°. Combine cake mix and other ingredients. Mix well for 4 to 5 minutes. Pour batter into greased Bundt pan. Bake for 45 minutes.

Combine lemon juice and powdered sugar to drizzle over cake.