Applesauce Pudding

2 cups applesauce

1/3 cup packed brown sugar

½ tsp cinnamon

¼ cup raisins, optional

1 cup Bisquick

¼ cup chopped nuts
1/3 cup sugar

¼ cup margarine

Heat oven to 375°. Grease round cake pan. Mix applesauce, brown sugar, raisins, and cinnamon. Pour into pan. Mix together Bisquick, sugar, and nuts; cut in margarine. Spoon over applesauce mixture. Bake for 30-35 minutes. Serve with whipped cream.

Serves 6

Optional topping:

2 cups whipped cream   
1 tsp cinnamon