15 oz. can peach halves in heavy syrup, drained
¼ cup packed brown sugar
¼ cup coarsely chopped nuts
¼ tsp ground cinnamon
Whipped cream or vanilla ice cream
Preheat broiler. Arrange peach halves, cut side up, in shallow baking pan. Stir together sugar, nuts, and cinnamon in small bowl; sprinkle over peaches. Broil 3 inches from heat 2 to 3 minutes or until topping is lightly browned. Serve warm with whipped cream or ice cream. Sprinkle with additional cinnamon, if desired.
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