1 head shredded cabbage
1 cup sliced carrot (I use a mandolin to slice the carrot)
2-3 tablespoons diced onion
Dressing
2/3 cup Miracle Whip
1/2 cup granulated sugar
3 tablespoons vegetable oil
1 tablespoon white vinegar
1/2 teaspoon poppy seeds
1/4 teaspoon salt
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